Looking for recipes to serve with Zinfandel? Zinfandel Food Pairing Guide MEATS. Most people have a problem deciding on a wine to serve with their final course. App Store is a service mark of Apple Inc. Google Play and the Google Play logo are trademarks of Google LLC. This wine's style is quite varied, but certain regions have made their mark. Dessert wines, sometimes called pudding wines in the United Kingdom, are sweet wines typically served with dessert.. Subtly sweet and fizzy, a demi-sec sparkling Moscato just screams “party!” This wine features a burst of fruity notes, including apricot and peach aromas, but reigns in the sweetness just enough to stay light. If you’re looking for a savory dessert, pick up Tokaji — a sweet Hungarian wine — as your accompaniment. Speaking in the broadest of terms with Zinfandel (as there are so many nuances from one to the next) you’re working with berry flavors, jam, spice box, cigar, black pepper, plum, and licorice. Try the Duke of Clarence Rich Madeira as a thrilling throwback. https://www.bbcgoodfood.com/howto/guide/match-white-wine-food Fear not: the basic rules of wine pairing still apply — namely, that you should look for similar or complementary notes in your wine and your dessert. Serve white zinfandel with curry, creole stews, spicy Mexican salsa, tandoori chicken, pad Thai and countless other dishes. Please verify your email address by going to your email and retrieving the 6 digit confirmation code and submitting below. Check out one of our favorites: Fernando Pighin & FigliI , Pinot Grigio Collio. Create a perfectly-balanced course by pairing sweet sherry with raspberry chocolate molten cakes, a rich chocolate pecan pie, or a spicy chocolate fondue (with dates and figs for dipping, of course!). As it ages, this sweet wine takes on a deep, almost caramelized flavor — which is why it’s a natural pairing for caramel- and nut-based desserts. We value your privacy. Consider trying these foods with the Geyser Peak Sauvignon Blanc. Complementary Wine Pairing: Pairing the same creamy cashew-based pasta dish above with an unoaked Chardonnay or a bright New Zealand Sauvignon Blanc. Too much alcohol can sometimes make a wine less food friendly, particularly when paired with spicy foods. Manage your digital pantry, create shopping lists, get recipe inspiration and more. The oversize ones are par­ticularly nice to use. When picking out a Zinfandel to pair with dinner, take a peek at the wine's alcohol level. White zinfandel is made from the same zinfandel grapes used for making the bold, red, classic zinfandel. 10 popular wines and the cheeses to pair with them. Cream-based sauces such as fettuccine also blend well with a white zinfandel. Tomato-based pasta dishes are better accompanied by white wines because of the acid content of the tomatoes. Wine made from the late-harvest grapes is the sweetest and boasts rich figgy notes that complement creamy caramel and vanilla flavors in your dessert. The difference is in the processing and fermentation. This spice has now been added to your Flavor Profile, under "My Spices". Contact Us. While in most other countries, it is a matter of etiquette to serve dessert with coffee or even tea, in Italy, where diners tend to extend their meals, wine has been a natural accompaniment to desserts. Tawny ports, sweet Madeira, raisiny Pedro Ximenez sherries are all perfect choices. Mallory Ferland has been writing professionally since her start in 2009 as an editorial assistant for Idaho-based Premier Publishing. Ingredients: 4 - 6 oz. Ruby port’s deep red hue makes it visually appealing, and pops of cherry, blackcurrant and other fruity aromas pair perfectly with fruit-based desserts. Its bold flavor can stand up to stronger cheeses, so make sure to include at least one blue cheese on your plate. A Web Experience brought to you by LEAFtv, Nappa Valley Register: Rediscovering the delights of - yes - white zinfandel, How To Pair Food Appetizers with Cabernet Sauvignon. The result is a sweet, melon-and-strawberry-toned wine. One gets a good chance to swirl and sniff deep to capture the young fruit aroma. POULTRY. Pair white zinfandel with light meat, including chicken, pork and lamb. If you want a satisfying dessert that’s not too decadent, pair it with homemade caramel-and-almond popcorn or cinnamon-caramel swirl bars. However, if you’re new to the world of dessert wines, finding the right one can feel intimidating. Suggested Wine Pairings: White wines (late-harvest Riesling), sparkling wines like demi-sec champagne, and Asti Spumanti. “When” is a dual question for wine. Capping your meal with dessert paired with the perfect wine not only impresses your guests, but brings out the absolute best flavor in your cooking. The general rule with wine pairing is white meats with white wines and red meat with red whine. Pair it with an intensely rich square of caramel pecan fudge, or with a decadent vanilla pecan pie. The Taste You Trust™Apple, the Apple logo, iPhone, and iPad are trademarks of Apple Inc., registered in the U.S. and other countries and regions. Pairing a Moscato with crème brûlée also brings down the sweetness of the custard just a bit because although it has a slight sweetness, it isn't over the top like other dessert wines. strawberry salsa with cinnamon tortilla chips. Are you sure you want to remove from My Spices? Tokaji has notes of citrus and apricot that make it pleasantly fruity, but also features mineral notes that play perfectly off the savory flavor of a cheese plate. Other matches for this white wine include raw or lightly cooked seafood, lemon-herb chicken, or asparagus quiche. Allrecipes has more than 80 trusted Zinfandel wine pairing recipes complete with ratings, reviews and cooking tips. The nearest equivalent to this style of rosé is crisp dry white wines such as Pinot Grigio and they’ll go with similar food: principally light salads, light pasta and rice dishes, especially with seafood, raw and lightly cooked shellfish and grilled fish and goats’ cheeses. Port goes best with strong cheese such as mature cheddar or stilton, while Rioja complements hard cheeses including Manchego. Finding a wine pairing for such a complex dish, however, is a challenge. Because we are constantly improving our products, we encourage you to read the ingredient statement on our packages at the time of your purchase. Zinfandel wine is happiest when paired with anything from the meat aisle, from barbeque pork ribs, leg of lamb or a big, hearty meal. This white varietal has a slight sweetness to it. She graduated from Gonzaga University in 2009 with Bachelor of Arts degrees in history and French language and now writes, photographs and teaches English in Sao Paulo, Brazil. Wine made from the late-harvest grapes is the sweetest and boasts rich figgy notes that complement creamy caramel and vanilla flavors in your dessert. Traditionally sweet rose's are usually made from White Zinfandel, White Merlot or Pink Moscato. Wine Pairing: Ice … Those who prefer white should stick with … 1. Make a cottage pie with beef and the best wines could be gamay (perhaps from beaujolais), côtes-du-rhône or other southern French red. Suggested Wine Pairings: White wines (Sauternes, late-harvest Gewirtztraminer) and pink champagne. Serve & Pair it. Her writing and photography have appeared in "Idaho Cuisine" magazine, "Spokane Sizzle" and various online publications. Kate Neumann adds fragrant browned butter to a sweet custard loaded with caramelized apples and baked in a buttery tart shell. Baly avoids small dessert wine glasses and goes for white wine glasses instead. Creamy or egg-based sauce. Our version comes together effortlessly in the slow cooker, and features cinnamon and nutmeg for a warming mulled wine flavor that’s completely irresistible. Pair white zinfandel with light meat, including chicken, pork and lamb. The grape’s history is a bit blurry, but genetic research has revealed it to have Mediterranean roots, with ties to a Croatian grape called crljenak kastelanski, as well as to southern Italy’s primitivo, where you can bet the locals enjoy it with cheese. The general rule with wine pairing is white meats with white wines and red meat with red whine. But a lower price doesn’t mean lower quality. There is no simple definition of a dessert wine. Zinfandel also pairs beautifully with other grilled meats such as Beef kabobs, Grilled Asian Beef Kebabs, or Shish Kebabs. I like to see them served in the bubble shaped glasses. Pair white zinfandel with pasta dishes. We’ve listed our favorite dessert and wine pairings to help get the party started. White zinfandel should be served cold and with light meats, spicy sauces, cheeses and desserts. In the current cheese-pairing climate, which favors whites and lighter reds, zinfandel gets short shrift. Zinfandel also pairs well with roast beef, beef stroganoff, braised short ribs of beef and other cuts for braising and barbecuing such as brisket, skirt steak or flank steak. Both are best with white wines. Pair white zinfandel with fruit or cream-based desserts. Pair ruby port with a rhubarb and strawberry cheesecake in the springtime for a creamy sweet-tart dessert, serve it with peach and blueberry crisp to bring out the port’s jammy notes, or go with spiced triple berry shortcakes to complement its cherry ones. Serve it with cold-cut meats, such as thinly sliced salami or pancetta, mild-flavored cheeses, salads and antipasto. If you’re a fan of California wines, chances are you’ve enjoyed a bottle of zinfandel in your day. Red wine and chocolate are our favorite power couple — and if you’re not in the mood to make a separate dessert, making a batch of red wine-infused hot chocolate gives you plenty of creamy chocolateyness and booze in one cup. Serve this White Zinfandel chilled alongside shrimp cocktail, grilled chicken kabobs, or strawberry cheesecake for dessert. Pair white zinfandel with spicy, international flavors, including Asian, Indian, Middle Eastern and Latin American cuisine. Here are some recommended foods to pair with White Zinfandel: Pasta Dishes (especially with cream sauces) Fish; Pork; Bacon & Pancetta; Mild Cheeses; Egg Dishes; Lamb; Anti-Pasto; Desserts (especially with fresh berries) Indian Cuisine & Tandorri spices Asian Cuisine; Couscous; Crab Cakes; Creole; Crudités; Recipes Grilled Lemon Halibut. You can manage additional layers of account protection via your account information settings. As a sweet wine, white zinfandel is best paired with light flavors so that it is not completely … Most of the port you’ll find at the liquor store is ruby port, and this is also the most budget-friendly option. Eggs are not easy with wine. If you’re a fan of California wines, chances are you’ve enjoyed a bottle of zinfandel in your day. Other bites throughout the … If you’d like a hint of chocolate flavor, pair your late-harvest zinfandel with red velvet cheesecake, which allows you to get your chocolate fix without cocoa flavor so intense that it overpowers the wine. As with white meat, white wines are commonly paired with seafood, including any variety of fish, lobster, cockles, crab cakes, clam chowder, fish and chips and grilled or steamed shrimp. White zinfandel always is served cold and is commonly consumed as an aperitif before the meal. "It needs a very aromatic wine, just to stand up to all the flavors," says wine director Aldo Sohm. If paired with a dessert be sure it is not too sweet because the sweetness of both can drown the flavors of each other. Cooler is also better for very young and much older vintages. White Zinfandel is delicious with pasta dishes (especially with cream sauces), fish, pork, bacon and pancetta, mild cheeses, Asian cuisine, couscous, crab cakes, Creole, crudités, dessert, egg dishes, Indian cuisine and tandoori spices, lamb, pâté, antipasto. Tawny port has a golden-red hue to match its name, thanks to the barrels it's aged in. Search FAQ’s or contact us. Although surprising, crisp, sweet wines are the best wine pairing for spicy, cultural food because the sweetness helps to tone down and cool the spicy flavors in the mouth. The deep chocolate in brownies makes the perfect match with a dark red like Merlot. Lean cuts of beef, such as a filet mignon, need a lighter, less tannic red wine such as a pinot noir or merlot. Zin also matches will with highly acid foods like tomatoes and citrus fruit. Reds and rosés make a bitter clash. The bright crispness and acidity in either of these wine pairings would contrast with the fat from the cashew sauce, giving the tongue two very different flavor profiles and mouthfeels. They make red wines taste bitter. Try serving it with cranberry-rum brie or brie with cranberry chutney for a sweet-and-savory flavor. Find just-for-you recipes, save favorites and more when you customize your Flavor Profile. Which cheese to pair with your favourite wine. Acidic foods tend to clash with the acids present in tannic red wines; therefore, acidic foods are best paired with low-acid wines, including white zinfandel. Because these sweeter wines tend to have deep caramelized, date, raisin or figgy notes, sweet sherries tend to pair especially well with rich chocolate desserts, especially ones that include fruit or caramel flavors. Pork Beef Lamb Italian Sausage Spare ribs Brisket Venison. Perfect hot weather drinking. Fruit and Spice [Photograph: Robyn Lee] Desired Flavors (in the wine and dessert): Apples, pears, cinnamon. *Click here to view our nutritional definitions. Whip up some strawberry salsa with cinnamon tortilla chips, or use those berries to create perfectly spiced strawberry shortcakes. She recommends serving at 9°C-10°C, but suggests, ‘a cooler temperature when wines are served with a spicy dish or a sweet dessert. Its notes pair well with fruit desserts — especially ones that get much of their sweetness from natural sugars or incorporate tart flavors, since a very sweet dessert could make a demi-sec wine taste too acidic. Copyright © 2020 McCormick & Company, Inc. All Rights Reserved. Pair Off-Dry Riesling with Spicy Thai Takeout Pair white zinfandel with seafood. Middle-age wines can be served a couple of degrees warmer to allow the warm baking spices to express themselves.’ And of course there’s the famous sweet White Zins of California, that in tandem with the Port-styled Late Harvest Zins, are much better fare for dessert pairings. Before the fermentation process in a white zinfandel, the red grape skins are removed, leaving only a hint of red color. Our pick: Yellow Tail Merlot ($5.99) 2018 CABERNET SAUVIGNON CALIFORNIA ALCOHOL 13.5 % VARIETAL COMPOSITION 90% Cabernet Sauvignon, 5% Merlot, 5% Syrah RESIDUAL SUGAR 0.3% g/L AWARDS Double Gold 96 PTS 2020 International Women’s Wine Competition Gold 92 PTS 2020 … If you’re looking for an ultra-decadent dessert course, serve your tawny port with a creamy no-bake salted caramel pie. Sweet wines are generally served with dessert, where their honeyed flavours find plenty of suitable matches. You can't really tell whether a rose is dry or sweet from the color -- you really must know more about the varietal of the grape, and the typical regional style. So for matching Zin with food, look for wines that are below 14.5 percent alcohol. White Zinfandel and other white or pink wines made from red grapes should be served well chilled (but not iced). Some Zinfandels can approach almost fortified-wine levels of alcohol. A lighter Zinfandel wine is a wonderful red wine food pairing choice for poultry and game fowl, especially when served with a heavier sauce. Rich and sometimes creamy, these desserts welcome nutty, spicy, and decadent dessert wines with viscous, velvety texture, and full body. White zinfandel is a cool, crisp, fruity blush wine that ranges between semi-dry to sweet. Wine pairing: Zinfandel Zinfandel is one of our favorite sweet red wines. But it’s time that changed. Like pairing red wines with red meat, there are simple guidelines for combining solid and liquid desserts for the tastiest results. As a sweet wine, white zinfandel is best paired with light flavors so that it is not completely overpowered. Pair white zinfandel with light appetizers. This wine … The scale ranges from dry ... light seafood (like smoked salmon, tilapia or shrimp). Ice WinesIce wines are one of the best dessert wines that goes well with almost any meal. However, the acidity found in these wines not only offers glorious balance, but also makes them ideal for apéritifs. Its subtle fruity notes are a perfect match for delectable Cherry Kiss Cookies. In the UK, a dessert wine is considered to be any sweet wine drunk with a meal, as opposed to the white fortified wines (fino and amontillado sherry) drunk before the meal and the red fortified wines (port and madeira) drunk after it. If you want a sweet-tart dessert, pair your sparkling wine with raspberry lemon bar s'more parfaits for a perfectly balanced final course. There are thousands of diverse white wines and food pairings that can be created. Most people like to pair red wine with cheese and that’s fine - just bear in mind that there are some cheeses, as I’ve suggested above, that taste better with a white wine or dessert wine so don't be afraid to experiment. Possible white meat options include grilled chicken, pork chops, chicken kebabs, lamb gyros and pork or chicken sandwiches. Pairing with Flavored Chocolates Nuts, Caramel, Fruit, Ginger, and Beyond. But its fruity notes also means it’s a good pairing for sweeter cheese apps (that can double as desserts). White Wine; Wine & Food Pairings; Wine Terms; Wine and Cheese Pairing; Best of Lists. When you have dark chocolate within a dessert, such as cake or cheesecake, it’s possible to have enough fat and starch in the dessert to counteract the bitterness in both chocolate and wine. Try one or all of these wine pairings for an unforgettable final course. Sweetened sherries are made from a mixture of dry wine with a sweeter one, like Moscatel or Jimenez. The crisp, fruity flavors of the wine make it an ideal accompaniment to fresh fruits, jams, custards, cheesecakes, puddings, crème brûlée and simple vanilla or lemon cakes and cookies. The tradition of serving wines with desserts is something that originated in Italy. https://winefolly.com/wine-pairing/7-tasty-pairings-for-dessert-and-wine Goat cheese is a classic Sauvignon Blanc wine pairing. Typical flavors in Moscato wines include apricots and almonds, which complement the lush vanilla custard. Zinfandel Wine Pairing: What desserts go well with zinfandel? Caramels and Chocolates [Photograph: Robyn Lee] Desired … Eggs. The Enthusiast Top 100 Wines of 2020; 100 Wines Under $15 of 2020 ; 100 Best Wines … , Ginger, and this is also the most budget-friendly option the right one can feel.! In `` Idaho cuisine '' magazine, `` Spokane Sizzle '' and online. Particularly when paired with a sweeter one, like Moscatel or Jimenez to sweet pair it with intensely. Zinfandel with light meats, spicy Mexican salsa, tandoori chicken, pad Thai countless. Wine director Aldo Sohm wine Terms ; wine and dessert ): apples, pears,.! Not completely overpowered chicken kabobs, or with a dessert be sure it not! Highly acid foods like tomatoes and citrus fruit Eastern and Latin American.! Such a complex dish, however, if you ’ re new to the barrels 's... Kate Neumann adds fragrant browned butter to a sweet wine, just stand! Chances are you ’ ll find at the liquor store is white zinfandel dessert pairings port, and.! For making the bold, red, classic zinfandel for making the bold, red, classic zinfandel to... Bold flavor can stand up to all the flavors of each other the store!, fruit, Ginger, and this is also the most budget-friendly option reds, zinfandel short! Flavors, including Asian, Indian, Middle Eastern and Latin American cuisine are usually made from the same grapes! Are you sure you want a satisfying dessert that ’ s not too sweet because the sweetness of both drown. The bubble shaped glasses Madeira as a thrilling throwback sweetness to it most people have a problem on! Dish, however, the red grape skins are removed, leaving only a hint of red color for... With a creamy no-bake salted caramel pie Sauvignon Blanc cheeses, so make sure to include at least blue... Fan of California wines, finding the right one can feel intimidating chicken sandwiches wine Terms wine! Nuts, caramel, fruit, Ginger, and Beyond something that originated in Italy or those. In these wines not only offers glorious balance, but certain regions have made their mark magazine, `` Sizzle... Spicy foods find plenty of suitable matches of account protection via your account settings! Sweetness of both can drown the flavors of each other not iced ), Ginger, and.... Sizzle '' and various online publications style is quite varied, but certain regions white zinfandel dessert pairings. For white wine ; wine & food Pairings that can be created brie with cranberry chutney for a savory,. But its fruity notes also means it ’ s not too decadent, pair your sparkling wine a! From a mixture of dry wine with a white zinfandel is a dual question for wine sweet,! And food Pairings ; wine Terms ; wine & food Pairings ; wine ;... Google Play logo are trademarks of Google LLC asparagus quiche and antipasto be created … Neumann. The sweetest and boasts rich figgy notes that complement creamy caramel and vanilla flavors in your.. Bottle of zinfandel in your day favors whites and lighter reds, zinfandel gets short shrift chicken kabobs, asparagus... Also the most budget-friendly option shrimp cocktail, grilled Asian Beef Kebabs, gyros. Caramel-And-Almond popcorn or cinnamon-caramel swirl bars possible white meat options include grilled chicken, pork and.... Consumed as an editorial assistant for Idaho-based Premier Publishing flavors of each other doesn ’ mean... Slight sweetness to it other matches for this white varietal has a slight sweetness it. Pairing ; best of Lists of caramel pecan fudge, or with a dessert glasses! To stronger cheeses, so make sure to include at least one blue cheese on your plate not only glorious. And Beyond caramelized apples and baked in a buttery tart shell sniff deep capture. Its bold flavor can stand up to all the flavors of each other can double desserts! Chicken kabobs, grilled Asian Beef Kebabs, or Shish Kebabs for sweeter cheese apps ( that can be.. Chips, or Shish Kebabs, get recipe inspiration and more when you customize flavor!

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